Stock - Walnut
Barrel - .58 caliber Rice, swamped
Lock - Chambers Round Faced English
Barrel Finish - Partial browning followed by scrub down with Scotch Bright and bronze aging solution
Wood Finish - Sutherland & Wells Polymerized Tung Oil
Lock Finish - Case hardened and lightly buffed back to remove color
Ram Rod - Hickory "ebonized" with tannic acid and aqua fortis, black horn turned tip
Thumb Piece - Sterling silver
Patch Box Decoration - Sterling silver
Sights - Rear peep with conventional blade front sight
Copy and photos supplied by David Crisalli.
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